Sunday, October 17, 2010

10/17/2010 Dinner @ Home

A bachelor's feast! I had a few conditions and objectives with this meal:

  1. Girlfriend is out of town
  2. I wanted to continue cleaning up fridge odds and ends
  3. I didn't really want to cook
  4. I wanted to eat something tasty



I finished off the Andouille sausage by pan searing it and adding it to a grilled cheese that contained both Brie and Cheddar. I also sautéed a few red onions because...well, I can. I also finished up a package of lobster raviolis (from Costco) and threw some red vodka sauce over the top. All tasty, all fast.

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